Framptons Professional
- Increasingly oat is replacing milk and cream as an ingredients in food service and manufacturing recipes
- Framptons can now offer all formats to meet these needs
(1 litre for foodservice, 10 litre and 20 litre for bakeries and manufacturers, bulk filling for large scale blending and packing) - Aseptic containers providing ambient storage, which enable 6 month shelf life
- Export options are available as well as UK supply