PLANT-BASED DRINKS

With the plant-based dairy alternatives market seeing significant growth, powered by consumer demand and technical development, nobody is better placed than Framptons to fulfil your plant-based contract packing needs.

We bring our technical and operational know-how from the dairy and drinks markets together with plant-based innovation platforms.

In UHT shelf stable packaging , we pack a number of drinks derived from plant proteins.

  • Oat
  • Coconut
  • Soya
  • Chickpea
  • Pea
  • Hemp
  • Grains & Pulses

 

The three main market areas in the UK are oat, soya and coconut

In coconut and soya, Framptons have long standing relationships with the importers of coconut from the Far East, through FGI ( First Grade International, the world’s largest grower of coconuts, and importers of soya powder from Italy. This ensures that the recipes we make in own label or co packing are using the best raw materials at all times

In the same way as the oat market, Framptons have developed applications for soya and coconut that go beyond unsweetened into Barista, blends, shakes and oils as the market has developed.